Dine In and Take Out Menu
Breakfast
Jack’s Same Ol’ Same Ol’*
Aunt Anne could never convince Jack to eat anything other than two eggs, two pieces of applewood smoked bacon or sausage, artisan toast, and home fries. 
Breakfast Sammich
For those mornings when there were too many adventures to wait for breakfast. Egg and cheese on an English muffin. Option to add bacon or sausage.
Smithfield Ham Biscuit
Paper thin slices of salty Smithfield country ham and cheddar cheese on a hot homemade biscuit. Served with a side of honey mustard.
Sausage Gravy Biscuit
Bucky knew her rich sausage gravy on a homemade biscuit could get a man to tackle any chore (sometimes even for free!).
Eggs Benedict Al Fresco*
Momma’s best breakfast was on a toasted English muffin, topped with poached eggs, smoked cured pork loin or avocado, and fresh real Hollandaise on the portico in your jammies! Comes with a side of home fries.
My-Oh-My! Omelet
A man of few words, Poppa uttered this phrase every time Momma served him a 3-egg omelet with toast and home fries. Comes with one filling. Additional fillings extra. Egg white omelets available. 
Breakfast Burrito
Applewood smoked bacon or sausage, scrambled eggs, colby jack cheese, black beans and tomatoes traveled well in a soft burrito and fed Momma during her Red Cross days with the Rough Riders. Served with roasted corn salsa, tomato salsa, and sour cream.
French Toast A L’Orange
As a French translator, Sadie perfected her version of French toast with zesty, sweet orange butter. OOH! LA! LA! Served with real maple syrup.
Buttermilk Pancakes
Bucky’s griddle sizzled as the family had their three scratch batter buttermilk pancakes. Served with real maple syrup. Add pecans, strawberries, bananas, blueberries, or chocolate chips
Southern Sticky Bun French Toast
One of our homemade Southern Stickies sliced, soaked in french toast batter, and grilled to perfection. Served with cinnamon butter and real maple syrup.
Steel Cut Oatmeal
Served with dried cherries and cream.
Bette’s Box Lunches
Each box lunch includes:
● A sandwich of your choice
● A side of your choice (see sides)
● A homemade deviled egg
● An Upcake of your choice (see flavors)
Thanksgiving Sandwich
Real roast turkey breast, stuffing, whole berry cranberry sauce, and mayo on a homemade Sally Lunn roll.
Turkey Your Way
Roasted real turkey breast. Choose your bread and toppings. 
Roast Beef and Provolone*
Thin-sliced medium-rare roast beef and sharp provolone with horseradish mayo, lettuce, and tomato on a Sally Lunn roll.
BLT Sandwich
Applewood smoked bacon, sliced tomato, lettuce, and mayo on toasted country white bread.
Virginia Baked Ham
Thin-sliced Virginia ham with Jarlsberg swiss, whole grain dijon mustard, lettuce, and tomato on multigrain bread.
Smithfield Ham
Paper thin slices of distinctively salty Smithfield country ham pairs perfectly with sharp cheddar, lettuce, and mayo on a Sally Lunn roll.
Goldrush Pimento Cheese
Homemade pimento cheese spread with house-smoked Virginia ham and sliced cucumbers on sourdough bread.
Roma Sandwich
A taste of Italy with genoa salami, mortadella, capicola, provolone cheese and extra virgin olive oil on a homemade basil parmesan sourdough roll.
Nutty Chicken Salad
Our famous chicken salad with pecans and grapes served on multigrain bread with lettuce. Our best seller!
Veggie Sandwich
Avocado, cucumber, sunflower seeds, colby jack cheese, lettuce, tomato, and chili mayo on multigrain. 
Egg Salad
Homemade egg salad with lettuce and tomato on country white bread.
Tuna Salad
White albacore tuna salad with lettuce and tomato on country white bread.
Individual sandwiches are available.
Sides
Yukon Gold Potato Salad
Cole Slaw
Lemon Basil Pasta Salad
Sun Chips
Caramel Applesauce
Fresh Fruit Salad
Potato Chips
Garden Fresh Salads
Goat Cheese Praline Salad
Spring greens, goat cheese, and candied pecans all drizzled with balsamic vinegar.
Greek Salad
Chopped romaine, sliced tomatoes, red onion, cucumbers, feta cheese, and Kalamata olives drizzled with a Greek red wine vinaigrette.
St. Stephen Salad
Spring greens topped with toasted pecans, Maytag blue cheese, red onion, dried cranberries, drizzled with white balsamic vinaigrette.
Classic Caesar Salad
Crisp romaine, homemade caesar dressing, parmesan cheese, and house baked croutons.
BLT Salad
Chopped romaine, tomatoes, and croutons tossed in homemade sun-dried tomato dressing, topped with crispy applewood smoked bacon.
Signature Sandwiches
Grilled Chicken Pesto Wrap
Grilled marinated chicken, fresh mozzarella, tomato, basil pesto, and romaine lettuce rolled into a white flour tortilla and lightly grilled.
Veggie Burger
California-style with over 10 different veggies topped with lettuce, tomato, onion, and swamp sauce. Request rye bread or sour dough for a vegan option.
Applewood Bacon Turkey Club
Applewood bacon and roast turkey between three slices of homemade toast with mayo, lettuce, and tomato.
Grilled Chicken Sandwich
Grilled marinated chicken breast with lettuce, tomato, onion, and swamp sauce on a homemade roll.
Three-Cheese Grilled Cheese
Served with tomato soup.
Turkey Harvest Panini
Fresh roast turkey, sliced apples, sharp cheddar cheese, and spicy maple mayo on marble rye, grilled panini style.
Bucky Burger
Aunt Bucky’s favorite was a 1/3 lb. burger topped with lettuce, tomato, onion, and her flavorful swamp sauce. Includes fries, sweet potato fries, or other side.
Cheese extra – Applewood smoked bacon extra
Soups
New England Clam Chowder
Chopped clams and diced potato in a smooth, creamy chowder.
Roasted Tomato Soup
Pairs well with a 3-cheese grilled cheese sandwich.
Soup Specials
We also have more soups that we make when the weather gets colder. Give us a call to find out which soups we are offering today.
Slow Smoked Pork
Georgia BBQ Pork
Mouth-watering pulled pork with our Georgia barbeque sauce on a grilled roll.
Gonzo Pulled Pork
Slow-smoked pulled pork with our Georgia barbeque sauce, brie cheese, and cole slaw on a grilled roll.
Seafood Favorites
Fried Shrimp Po’Boy
Fried shrimp, crisp lettuce, sliced tomato, pickles, and our creamy remoulade sauce on homemade French bread. Best eaten in-house (not recommended for take-out).
Smith Island Crab Cakes
We heard stories that in the old days crabs would jump into bushels by themselves! Two gently spiced, jumbo lump crabcakes with lime aioli.
Crab Cake Sandwich
A jumbo lump crabcake on a homemade roll with lettuce and tomato, topped with lime aioli.
Beer Battered Cod Po’ Boy
Cod dipped in beer batter and fried, served on French bread with lettuce, tomato, pickles, and lime aioli. Best eaten in-house (not recommended for take-out).
= Vegetarian
= Is gluten friendly or can be prepared gluten friendly by omitting bread, Upcake, or croutons.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.