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November 2016
Beef Barley Soup
Slow cooked chunks of beef with barley in a rich tomatoey broth.
Find out more »New England Clam Chowder
Chopped clams and diced Yukon Gold potatoes in a cream-based chowder.
Find out more »Cream of Tomato Soup (V)
Creamy tomato soup made with basil and Italian plum tomatoes. (Vegetarian)
Find out more »Split Pea Soup (V)
Our vegetarian version of the perennial favorite
Find out more »New England Clam Chowder
Chopped clams and diced Yukon Gold potatoes in a cream-based chowder.
Find out more »